Daily Archive: Thursday, June 2, 2016
How One Publisher Sparked a Rebirth of Turkey’s Greek History
On the flight back to Istanbul, I hold one of the first books put out by Istos Publishing in my hands. Out of the press’s slim, silver-colored bilingual Greek-Turkish edition of Nikos Kazantzakis’s The Ascetic (Ασκητική-Çileci), the publishing house’s logo pops out in gold, almost holographic. I turn the
Mango and Masala: Food in the Immigrant Novel
The buffet of novels in which food takes center stage is abundant and delicious. As a nonfiction food writer and a dabbler in fiction I find a wide array as I try to research how fiction writers, especially novelists, depict food. Simple preliminary Googling suggests more than fifty such novels.