culinary history Archive

Reading Cookbooks Like Novels: Bookseller Bonnie Slotnick

Author: | Categories: Uncategorized 2 Comments
Looking for an international cookbook by horror-film actor Vincent Price? A 1920s etiquette manual suitable for Jay Gatsby? Or Alice B. Toklas’ infamous tome with its recipe for fudge spiked with hashish? Bonnie Slotnick‘s got you covered. With a collection of some 4,000 out-of-print and antiquarian culinary titles stocked

How to Feed Your Characters: The Food Timeline

Author: | Categories: Writing 1 Comment
Writing about some hungry characters? In a time or place very different from your own? The Food Timeline might just save your bacon. Founded by New Jersey-based reference librarian, Lynne Olver, FT is a free, open-access website and research service devoted to the history of all things culinary. I