Tin House Archive
Creepy Pasta and Michael Helm’s AFTER JAMES
Part ghost story and part detective novel, After James by Michael Helm is a novel of ideas descended from creepy pasta, or urban legends from the Internet.
The Best Short Story I Read in a Lit Mag This Week: “How to Eat Chicken Wings” by Kristen Arnett
Flannery O’Connor wrote, “The longer you look at one object, the more of the world you see in it.” In her second-person flash fiction piece “How to Eat Chicken Wings,” (Tin House/The Open Bar) Kristen Arnett takes a long look at the object in her title, and what’s revealed
Round-Down: Adam Johnson’s New Story to Sell for $9,000
Adam Johnson, the author of Pulitzer Prize-winning The Orphan Master’s Son, has a new story collection, Fortunes Smiles, out today. The collection, which includes six stories, was recently reviewed, with high praise, by Lauren Groff for The New York Times. Each of the stories in the collection have appeared in esteemed journals such
The Best Short Story I Read in a Lit Mag This Week: “Centrifugal Force” by Jodi Angel
People want to believe that Mark Twain once said, “Denial ain’t just a river in Egypt,” though there’s zero evidence to back up his authorship. While others have claimed to know the quote’s true origin, most likely it’s one of those anonymous aphorisms passed down through the years. But